Frozen Philly Cheesesteak meat at $2.50 per lb.
I'm going to have to buy a bigger freezer...
Posted by eric at April 20, 2004 01:54 PMCheck the expiration date, run it by Samina... THEN go buy a bigger freezer. And climb on in. Make sure the door doesn't slap you on the bottom when it closes behind you.
Posted by: Guy at April 22, 2004 08:01 AMI'd climb on in, but only if you were there to keep me warm.
Posted by: Eric at April 22, 2004 10:49 AM